Thursday, June 14, 2012
Ala kiri hodi (potato curry)
Ala kiri hodi or srilankan white potato curry is creamy curry and not spicy. As side dish for any kind of rice, bread also string hoppers. So delicious....
Ingredients :
2 large potatoes cut into big cube
1 medium onion, chopped
2 clove of garlic, minced
1 green chili, sliced
1 tablespoon fresh lime juice
1/2 tsp turmeric powder
1/2 tsp fenugreek seeds
curry leaves
cinnamon stick
salt to taste
1 cup of coconut milk
some water to boil potatoes
How to make it :
Put potatoes, onion, garlic, green chili, turmeric powder, fenugreek seeds, cinnamon stick, curry leaves and some water to pan and bring to a boil.
When the potatoes become tender, add coconut milk and boil for 2 minutes.
Add salt to taste.
Turn off the heat and top of that add 1 tablespoon lime juice.
enjoyy.......
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