Stir-fried bean sprouts and salted fish

One of my favorite vegetables. Serve hot with hot rice.Perfect side dish for lunch.

Ingredients :

1 bowl of bean sprout

1 garlic, punch and chopped

2 shallot, thinly slice

2 chilies, thinly slice

100 gr salted fish

Bombay, thinly slice

Tomato,   thinly slice

Cayenne, thinly slice (optinal, to get more spicy)

Salt to taste

1. Heat oil in the pan, sauteed shallot, bombay.chilies, and garlic until fragrant.
2. Add salty fish , fry for 1-2 minutes
3. Add bean sprout and salt, stir well
4. Stir fry about 3-4 minutes
5. Bean sprouts ready to serve
6. Enjoy